Hazelnut

Raw Hazelnut kernel

Hazelnut is mostly cultivated in Iran and Turkey . Hazelnuts have a delicious flavor and can be supply in raw, roasted, Diced (Granola) or paste types.

Hazelnuts are full of nutrients and have a high content of protein, fats, vitamins and minerals. Raw Hazelnut will be achieved by separating the hard fruit shells of shelled nuts.

They are divided into sizes such as 9-11 mm, 11-13 mm, 13-15 mm, 14-16 mm.

Roasted Hazelnut kernel

By applying heat treatment to the hazelnut we can reduce the humidity of hazelnut in maximum 3%. It can be produced in different calibers such as 11-13 mm, 12-14 mm, 13-15 mm. it is suitable to use in chocolate factories, confectionary and cream products.

Hazelnut granola

It is a product of roasted or blanched hazelnuts. It Can be produced in different sizes such as 1-3 mm, 2-4 mm, 3-5 mm. It can be used in different products such as chocolate, cream, pastry, ice cream and biscuits.

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